LUNCH
SERVED FROM 12.00PM TO 3.30PM MONDAY TO FRIDAY
GLUTEN FREE BREAD AND VEGAN OPTIONS AVAILABLE
ALL SANDWICHES SERVED WITH A SIDE OF DRESSED LEAVES AND CRISPS
SALAMI, TURKEY, TOMATO SAUCE & MOZZARELLA £6.50
Served on white bread
ROAST HAM, BRAMLEY APPLE MUSTARD, WATERCRESS £6.25
Served on wholemeal bread
SATAY SLICED VEGETABLES (V, VG)
CUCUMBER, RADISH, CARROT, CORIANDER, MINT £5.50
Served on white bread
ROMESCO, HALLOUMI & ROASTED AUBERGINE (V) £6.25
Served on wholemeal bread
BLACK BEAN, FETA & SWEET POTATO EMPANADA £6.50
A stuffed pastry inspired by Latin american cuisine, served with a spicy pineapple salsa and salad
BRUSCHETTA (V, VG & GF AVAILABLE) £5.95
On sourdough toast. Served with dressed leaves and drizzle of olive oil
-Cream cheese, green bean, tomato and basil
-Butterbean, roasted aubergine, torn mint
-Roasted beetroot, rocket and feta
- Courgette, Lemon Ricotta, Peas and Rocket
Add Smoked Salmon £2.95
THAI STYLE BROTH £4.95
(V, VG, GF AND NUT FREE AVAILABLE)
Turmeric, tomato and lemon - with rice noodles, flaked almonds and your choice of buttered bread
BREAKFAST ITEMS – 3.30pm
TOASTED GRANOLA (V) £3.95
Served with yogurt, blueberry compote and a drizzle of honey
TOAST AND BUTTER (WHITE, WHOLEMEAL OR SOURDOUGH) (V) £1.95
Homemade: Jam | Chocolate spread or Peanut butter | Marmite +£1.00
MATURE CHEDDAR CHEESE ON SOURDOUGH TOAST (V) £3.95
Add marmite £1.00 | Add bacon £1.50 | Add homemade sauces 50p
STREAKY SMOKED BACON SANDWICH
(WHITE, WHOLEMEAL OR SOURDOUGH) £3.95
Homemade ketchup, homemade BBQ or sriracha + 50p OR brown Sauce
Here in our kitchen we produce as much as possible from scratch every day.
Good food requires more attention,
we respect your patience during busy times.
Our kitchen is not a nut-free environment. All
our food may contain nuts.
Please ask if you are allergic to anything.